How long to pour the perfect guinness




















With most beer you simply keep pouring until the glass is mostly full, leaving enough room for the proper amount of foam head. With Guinness, however, you should only fill it up three quarters of the way. Once you reach this point stop pouring and set the beer down and let it rest. If you are using a Guinness pint glass, fill it up to the bottom of the gold harp on the glass. Once your glass is three quarters full, place it on the counter and let it rest. Because Guinness has such a unique pouring process, all of the nitrogen bubbles will float down the side of the glass and then return to the top by flowing up through the middle of the beer.

The route the nitrogen bubbles take is primarily responsible for creating the creamy head that makes Guinness so appealing. The amount of time you should let a Guinness sit varies based upon who you ask. Yes, you heard that right. A properly poured glass of Guinness should take at least two minutes to pour in order to achieve its full flavors, aromas and creamy head.

It is important to wait the full two minutes to allow the head time to finish building. Otherwise you will end up over pouring when you top off the glass. Check it out below. It is important that you never use a standard beer faucet to pour Guinness. This is because Guinness relies on the specially formulated nitrogen carbon dioxide ratio, and the faucet plays a very important role in pouring the perfect Guinness.

In fact, this unique type of beer faucet contains a five disc restrictor plate which compresses the liquid as it passes through it, creating tiny little nitrogen bubbles which help created the creamy foam head Guinness is famous for. Over the past decade, it has become popular to mix and Guinness with other types of beer although the traditional combining Guinness with other beers dates back to the 18th century.

One of the earliest examples is the Black and Tan. Patrick's Festival March. About the Guinness Storehouse Contact Us. James's Gate, Dublin 8, Ireland. Buy Tickets. Find out more. There is a tried and true, Guinness-approved method of how to pour the perfect pint of Guinness.

There is also the method used by bartenders in Ireland, which is slightly different. And, there is a standard, quick method to pour a normal beer, used by bartenders most everywhere The unique Guinness 2 part pour method, dates back to the s and began as a means to solve a problem. Guinness beer came in two types of casks: highly conditioned casks, and more lively and mature, low-conditioned casks.

Bartenders in those days had to fill a glass three-quarters full with the low cask before topping it off with beer from the high cask. This was a very convoluted process, and seemingly every bartender had their own way of doing it. In search of new ideas, Guinness hired a mathematician-turned-brewer, Michael Ash, in It was perfect for this purpose. These spots, including Surfer , Anticipation , Tipping Point , and Swim Black , are creative, entertaining, and wildly successful.

They have helped pushed the Guinness name to new heights. Not only are these commercials well-thought out and fun, but Guinness draught is very camera-friendly.

When pouring a nitrogen beer with a Nitro stout faucet , it creates what is known as a cascading effect. In the cascade, the bubbles seem to travel down and around the glass, rather than up, as with any beer from a CO2 system. This visually appealing settling process adds to the aura of a Guinness pint. Being the first beer served using Nitrogen, Guinness surely wanted to show off the unique way the bubbles in their beer traveled. The 2 part pour was initially used as a means of dealing with a problem that was solved by Nitrogen.

The best way to learn how to pour a Guinness is by visiting the Guinness Storehouse and joining the Connoisseur Experience , where you will learn how to craft your own pint of Guinness and also taste different variants of the world-famous beer.

We recommend you book your Connoisseur Experience in advance so as to skip the queue and be sure to avail of this great experience at a great price: click here and book your Guinness Experience. We made the same mistakes everyone makes: drink the beer without waiting for it to settle.

These are some facts about Guinness beer you want to know:. If it stays, it means your Guinness was poured in the right way. If not, you need to change your pub of choice!



0コメント

  • 1000 / 1000